What's With Wheat?

The story of wheat is the story of food

Why are so many people wheat-intolerant or sensitive to wheat? And why is wheat linked to so many modern-day health problems, when it has been a staple of the human diet for thousands of years? In this documentary, a nutritionist interviews 14 experts, to understand how wheat has changed since it was first cultivated, how these changes could be affecting human health, and how people can break a dietary cycle that could be making them sick.

Documentary

You Might Also Like

  • Unrest
  • A Matter of Time
  • The Way Home
  • Super Size Me
  • River of Gold
  • Fat-Topia
  • The Polio Crusade
  • Fittest on Earth: A Decade of Fitness
  • Food Matters
  • That Sugar Film
  • Poverty, Inc.
  • First Do No Pharm
  • Heal
  • All the Rage (Saved by Sarno)
  • Vegan: Everyday Stories
  • Brains in Danger
  • How to Live Forever
  • The Healthcare Divide
  • Top Rider